Buy two and get 5% off (Use Code ''Egg'' at the checkout)
- New Upgrade - The New Upgraded hard boiled egg maker is hard to fall off, resistant to high temperature so that you don't waste eggs anymore.
- Food Safety - Non-Stick silicone egg cooking cups and Easy to clean
- Time Saver - Spray the egg poacher with oil and crack your egg into the egg cooker, seal and boil it for 15-20 mins.
Caution - Maintaining a suitable water depth is critical, The depth of the water to the half egg cooker is enough; It fits in any pot. NOT SUITABLE FOR THE MICROWAVE.
1. Spray with the oil - Put a little bit of oil so the egg won't stick to the egg poachers
2. Crask the eggs- It is much easier to crack a egg than to peel a cooked egg.
3. Put into boiling water-Just put enough water to let them float in any pot
4. Pop out the boiled egg- Enjoy your meal. You may serve the egg with others ingredient.
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